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Pastry Sous Chef - Chelsea FC Compass

LOCATION: LONDON
SALARY: UP TO £34,000 BASED ON EXPERIENCE
TYPE: FULL TIME
JOB REFERENCE: COMPASS/TP/16802/48167

We are currently looking for a talented and experienced Pastry Sous Chef to join our catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious contract in London. We pride ourselves on offering our clients creative, innovative  and cutting edge menus. As well as imagination, passion and creative flair, you’ll need experience of working within a talented kitchen brigade as a Pastry Chef - inspiring others to always achieve excellence.

We are looking for a Pastry Sous Chef  that can help drive our non match day food offer forward working alongside the Head Pastry Chef who produces all match day offers.

In return we offer support and development to grow within our business alongside a competitive salary.

Responsibilities

Ideal Candidate

Package Details

Up to £34,000 based on experience + bonus

Predominantly Monday to Friday but some weekends and evenings will be required

A fantastic opportunity at the home of Chelsea FC, The perfect role for a Pastry Chef looking to develop and grow.

About Us

Levy Restaurants UK is the sports, leisure and hospitality sector of Compass Group UK& I and British partner to Levy Restaurants US. A hospitality market leader, Levy Restaurants provides individual character to each of its clients including Twickenham Experience and The O2, through focusing on delicious food, great atmosphere and legendary service.